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Post by Ryanizme on Aug 4, 2011 14:36:47 GMT -5
Name some seasonings and spices in alphabetical order and what you would use it for.
A- Allspice Used in desserts and jerk seasoning
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Post by Ignored on Aug 4, 2011 15:27:59 GMT -5
Bacon - it goes with everything.
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Post by Andrew on Aug 4, 2011 15:34:37 GMT -5
Cayenne pepper - for scrambled eggs
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Post by nuttybuddy on Aug 4, 2011 18:33:00 GMT -5
duck sauce - good on white rice and noodles.
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Post by Steph on Aug 4, 2011 18:36:06 GMT -5
Extra Virgin Olive Oil - Always use it before I fry anything.
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Post by tofumix77 on Aug 4, 2011 18:43:14 GMT -5
Fennel Seed - on meats and pasta
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Post by Nesco87 on Aug 4, 2011 18:55:41 GMT -5
Garlic powder - on meat and potato salad
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Post by Juliet Long on Aug 4, 2011 18:56:17 GMT -5
Hot pepper - eggs
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Post by Phantom Phreak on Aug 4, 2011 18:56:58 GMT -5
Isopol (that's what my dad calls salt) - I put it on everything
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Post by tofumix77 on Aug 4, 2011 18:57:35 GMT -5
Juju - Goes on steak.
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Post by Ryanizme on Aug 4, 2011 18:58:43 GMT -5
Kikkoman misspell on Chinese.
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Post by Phantom Phreak on Aug 4, 2011 18:59:12 GMT -5
Kumon powder (sold in our local farm'ers market) ... it's very spicy. I put it on fish
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Post by Wolf on Aug 4, 2011 19:01:07 GMT -5
Lemon juice for chicken
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Post by Steph on Aug 4, 2011 19:01:33 GMT -5
Mustard Seed
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Post by Tampaboy19N on Aug 4, 2011 19:02:36 GMT -5
Nutmeg - on asparagus
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