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Post by Eric Matthews on Aug 12, 2011 5:51:50 GMT -5
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Post by systems on Aug 12, 2011 5:52:44 GMT -5
Ours stopped using green onions years ago  |
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Post by Hulk on Aug 12, 2011 5:52:53 GMT -5
try real mexican food
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Post by systems on Aug 12, 2011 5:54:01 GMT -5
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Post by Hulk on Aug 12, 2011 5:54:25 GMT -5
paid $5 for one of those xxl burritos the other day..
they serious?
trying to compete with chipotle and freebirds.. lulz.
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Post by Apricky on Aug 12, 2011 5:54:43 GMT -5
Freebirds must be a tx thing and that taco bell and sh*tY ASS chipolete ain't even competition for each other
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Post by Hulk on Aug 12, 2011 5:55:03 GMT -5
actually freebirds started out in UCSB..
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Post by Aaron on Aug 12, 2011 5:55:19 GMT -5
There was a commercial on for old school classic burrito supremes that looked so good
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Post by Dependable Dog on Aug 12, 2011 5:56:03 GMT -5
I miss the classic chalupas so much. 99cents and just beef lettuce and cheese. PERFECT
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Post by Robles on Aug 12, 2011 5:56:24 GMT -5
mexican pizza doesnt taste the same without the green onions |
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Post by Livesindaw00ds on Aug 12, 2011 5:56:44 GMT -5
so thats what happened to them... i noticed one day on my nachos they didnt have em. was never the same.
dont really get nachos for that reason actually. without the green stuff it tastes like sh*t.
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Post by Dependable Dog on Aug 12, 2011 5:57:24 GMT -5
^I kinda assumed they just got cheap and didnt give them out anymore
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Post by Livesindaw00ds on Aug 12, 2011 5:57:40 GMT -5
Lol me too. Guess they had a real reason.
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Post by Prez Smith on Aug 12, 2011 6:07:44 GMT -5
Yeah the nacho supremes just arent the same |
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Post by purged on Aug 12, 2011 8:14:01 GMT -5
I miss the classic chalupas so much. 99cents and just beef lettuce and cheese. PERFECT Me too. They were perfect. |
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